\u2714\ufe0fDelivered chilled<\/p>\n
\u2714\ufe0fPremium meat<\/p>\n
\u2714\ufe0fIndividually vacuum-packed<\/p>\n
\u2714\ufe0fOnline butchery in Singapore<\/p>\n
\u2714\ufe0fIsland wide doorstep meat delivery<\/p>\n
\u2714\ufe0fKeeps fresh in chiller for at least 3 days from date of delivery<\/p>\n
\u2714\ufe0fStore in freezer if not consumed within 3 days<\/p>","protected":false},"excerpt":{"rendered":"
Cut from the leg of the animal, the meat from the forequarter (shin) and hindquarter (shank) is full of connective tissue and is great for stews, casseroles or any moist-heat slow and low cooking method as the collagen will break down and result in flavorful, tender meat and luscious gravy.<\/p>\n
MB9+ Wagyu shins\/shanks are relatively lean despite its high marbling score and will not result in an overly greasy gravy. The meat is from 100% Full Blood Wagyu cattle that are not diluted with any other breed.<\/p>\n
Grain-fed with no added hormones.<\/p>\n
Product Weight: 970G-1KG<\/p>\n
\u6fb3\u5927\u5229\u4e9a\u7684\u4ea7\u54c1<\/p>","protected":false},"featured_media":10525,"template":"","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"product_brand":[],"product_cat":[145,130,127,144,93,146,123,125,80,131,90],"product_tag":[147,148],"class_list":{"0":"post-9559","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-australian-wagyu","7":"product_cat-boil-steam","8":"product_cat-braise-stew","9":"product_cat-everyday-value","10":"product_cat-marble-score-8-9","11":"product_cat-mb9","12":"product_cat-other-meats","13":"product_cat-panfry-grilling","14":"product_cat-red-meats","15":"product_cat-roast","16":"product_cat-wagyu-beef","17":"product_tag-australian-wagyu","18":"product_tag-mb9","20":"first","21":"instock","22":"taxable","23":"shipping-taxable","24":"purchasable","25":"product-type-simple"},"yoast_head":"\n