Wagyu Beef Ribeye Steak MB9+
$72.00 – $158.00
Wagyu is full of finely flecked intramuscular fat – this fat is full of intense flavour, and melts much closer to room temperature than regular fat. This means that less fat makes it into your waist, but all the flavour makes it onto your plate. Wagyu fat is also full of monounsaturated fats (the same you’ll find in avocados) which helps to promote good heart health.
No Added Hormones. Antibiotic Free.
烹饪方法:烤、煎、烤、烧烤
产品重量:250克- 550克
澳大利亚的产品
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烤盘肋眼牛排
This product is sold as steaks. If you require a whole roast, please click here
Your item will be:
✔️Delivered Chilled
✔️Premium Meat
✔️Individually Vacuum-Packed
✔️Online Butchery in Singapore
✔️Island Wide Doorstep Meat Delivery
✔️Keeps Fresh in Chiller For At Least 3 Days from Date of Delivery
✔️Store in Freezer If Not Consumed Within 3 Days
| Preparation Style | 228-250g Per Steak (Approx ¾ Inch), 330-350g Per Steak (Approx 1 Inch), 425-450g Per Steak (Approx 1½ Inch), 520-550g Per Steak (Approx 2 Inch) |
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