Australian Wagyu Inside Skirt MB9+ (400g)


    Well loved  for its flavor rather than tenderness, skirt steak is cut from near the diaphragm muscle and is a thin, long cut with visible grain. Great marinated and grilled, then sliced thinly as a steak or for sandwiches, tacos, etc. This beef cut is from 100% Full Blood Wagyu cattle that are not diluted with any other breed.
    Grain-fed with no added hormones.

    SKU: ESB-W-9-16 分类: , 标签: ,
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