Discover the secrets to cooking with fire and smoke.
From cooking a steak to perfection to mastering grill techniques to smoking with wood, our partner Fyregrill Academy is the only BBQ cooking school in Singapore to offer specialised classes using a variety of grills and smokers including Napoleon and Char-Broil gas grills, TopQ kamado charcoal grill and Oklahoma Joe’s Longhorn Offset Smoker (Anthem series).
Classes will be held at Fyregrill Academy, 201 Henderson Road #03-10 Apex@Henderson Singapore 159545. Email support@fyregrill.sg for more info.
For more details and to book, click on the calendar below. Book a class and bring a friend for free!
The Great Steak Masterclass
Duration: 1.5 hours
Dishes: Ribeye on bone (reverse sear), striploin and flank.
Master Your Charcoal Grill
Duration: 1 hour
Dish: Steak
Master Your Gas Grill
Duration: 1 hour
Dishes: Roast Chicken & Steak
Basic Grilling Techniques (Gas or charcoal*)
Duration: 1.5 hours
Dishes: Thick Cut Pork Chop with Apple Sauce, Lemongrass Whole Seabass with Banana Leaf & Soya Sauce Slow Roasted Chicken
Smoking Hot & Fast
Duration: 2 hours
Dishes: Tea Smoked Irish Duck Leg, Apple Wood Smoked Pork Belly, Lemon & Rosemary Smoked Salmon & Wok-Hei Stir-fried Asian Greens
Learn To Breakdown Chicken & Duck
Duration: 2 hours
Chicken dishes: Grilled Chicken Breast with Black Pepper Sauce, Roasted Garlic Boneless Chicken Leg & Sugar Cane Smoked Chicken Leg
Duck dishes: Frenched and Grilled Duck Leg with Orange Cinnamon Sauce, Cantonese Roasted Duck Leg with Hoisin Sauce & Hickory Smoked Duck Breast
Chinese-style Roast Meats
Duration: 2 hours
Dishes: Hong Kong-style Sweet BBQ pork (char siew), Chinese Crispy Roast Pork (Siew Yok) & Local Style BBQ Honey Chicken Wings
Grill With Your Buddies
Duration: 4 hours
Cost: $150/pax (private event for 6-12 pax), free-flow Tiger beer add-on at $49/pax
Dishes: Grilled Octopus with Thai Spicy Sauce, Coffee Smoked Chicken with Brown Butter Herb Sauce, Sweet Savoury Sambal Grilled Duck Breast, Mini King Salmon Wellington, Reverse Seared Wagyu Tomahawk, Grilled Premium Vegetables & Homemade Grilled Caesar Salad.
Available upon request: email support@fyregrill.sg for more details.
Team Building Events
Duration: 2 hours
Dish 1: Smoked Ribeye with Red Wine Sauce, Roast Potatoes & Mixed Salad
Dish 2: Pan Seared Salmon with Salsa Verde Sauce, Grilled Asparagus & Mixed Salad
Click here or email support@fyregrill.sg for more details.
