Master Your Charcoal Grill
Level of difficulty: Basic
Format: Theory & demonstration
Format: Theory & demonstration
Duration: 1 hour
Whether you’ve your own grill or use a grill at your condo or local park, this class is designed for people who want to learn the basics of building a charcoal fire and design a cooking area for optimal cooking. Our Grill Master will cover the different types of charcoal, show you how to set up a charcoal grill for direct and indirect cooking, and demonstrate how to grill a steak.
What you’ll learn:
- Different types of charcoal (supermarket charcoal, pillow-shaped briquettes, hard wood charcoal, binchotan)
- Easiest way to light up the charcoal
- Methods of setting up the charcoal (2-zone, indirect, vortex, domino)
- Understanding the mechanics of the charcoal grill and heat control
- Setting up the grill for direct & indirect grilling
- What to do on your first use
- How to clean your grill before and after use
- Demo of how to cook a steak, with tasting
What’s provided:
- All ingredients used during the class
- Printed recipes
- Mineral water/soft drinks
- Alcoholic drinks are available for purchase
The class will be conducted in a hands-on format and will include 15 minutes of dining time. Guests will work in pairs to prepare all the dishes listed.
Cost: $75 for 2 pax
Location: Fyregrill Academy, 201 Henderson Road #03-10 Apex@Henderson Singapore 159545
If you would like to customise or book a private class, please email us at support@fyregrill.sg.
A minimum of 4 participants is required to proceed with this class. Should the class not reach minimum numbers, we will notify you no later than three days prior to the scheduled date. Guests will be welcome to reschedule for another date or obtain a refund if preferred.
*In line with current COVID-19 guidelines, we will only be able to accept bookings from participants who are fully vaccinated.
