1 FOR 1 USDA IOWA PRIME ANGUS RIBEYE (330-350g x 2)

Enjoy restaurant-quality steak at home with our USDA Prime Angus Ribeye Steak (330–350g). Sourced from premium USDA-graded Angus beef, this ribeye is known for its excellent marbling, which melts during cooking to create a juicy, flavourful, and tender steak.

The ribeye cut comes from the rib section, making it naturally rich and well-balanced in fat and meat — ideal for high-heat cooking methods. Whether you’re planning a quick weeknight dinner or a special steak night, this cut is both forgiving and consistently delicious.

Why you’ll love it:

• USDA Prime grade Angus beef

• Naturally well-marbled for maximum flavour

• Juicy, tender texture with bold beefy taste

• Generous 330–350g portion per steak

  – Corn-fed

  – No antibiotics

  – No added hormones

Best cooking methods:

• Pan-sear with butter and herbs

• Grill over high heat for a smoky crust

• Air-fry for a quick and easy steak night

Season simply with salt and pepper, cook to medium-rare, and let the quality of the beef speak for itself.

Perfect for steak lovers, home cooks, and anyone craving a premium USDA ribeye steak in Singapore.